Spicy Chicken-65

Ingredients:

• 500gms chicken
• Half teaspoon salt.
• Half teaspoon chilli powder.
• 2 tbsp hung curd.
• 1 teaspoon ginger and garlic paste
• 1/4 teaspoon pepper powder.
• Half teaspoon garam masala powder.
• Half cup cornflour.
• 4 to 5 curry leaves.
• 3 to 4 green chillies
• 1 teaspoon lemon juice
• 1 pinch red food colour

How to prepare Spicy Chicken-65:

• Wash chicken and dry it completely 
• Mix all the ingredients except curry leaves and green chillies.
• Marinate it for 2 hrs
• Take a kadhai and pour oil to the half.
• Place the chicken one by one slowly
• Fry it till the colour of the chicken changes.
• Garnish it with fried curry leaves and green chillies.serve hot.

Tadaaah your spicy chicken-65 is ready to serve...