Stuffed Capsicum Recipe

Ingredients:

• 5 to 6 simlamirch(capsicum)
• 1/4 teaspoon salt
• 1 onion
• 2 tbsp oil
• 1/4 teaspoon garam masala powder
• 1/4 teaspoon amchur powder(dry mango powder)
• 1/4 teaspoon chilli powder
• A pinch of turmeric powder
• 1 boiled mashed potatao
• 1/4 cup boiled peas
• Some grated paneer
• Some coriander leaves

How to prepare Stuffed Capsicum Recipe:

• Boil capsicum for 5 min(do not boil it too much).
• Preheat oil in a pan and fry chopped onions until golden brown.
• Then add the mashed potatos, peas and all other ingredients except paneer and coriander leaves .
• Fry it for 5 min, take a knife and cut the stem of the capsicum carefully and gently remove the seeds and fill up the stuffing into it.
• Fry the stuffed capsicum on all sides for 3 min.
• Garnish it with grated paneer and few coriander leaves.

Taddahh...your stuffed capsicum is ready to serve, have it with hot rice.